アヒを制する者はペルー料理を制すといっても過言ではありません。今回はペルーで最も一般的に使われる3種類のアヒの紹介と自家製アヒペーストの作り方、最後に市販品との味の違いをまとめてみました。 【アヒの紹介】 アヒ・アマリージョ／Capsicum ...

Peruvian Roast Chicken & Crispy Aji Verde Roast Potatoes is a flavor-packed meal that’s as satisfying as it is simple to ...

1. In a large mixing bowl, whisk together aji amarillo paste, flax seed oil, garlic, orange juice and zest. 2. Season the mixture with salt and pepper, add fennel pollen and dried chamomile flowers.

Crispy Aji Verde Roast Potatoes are the perfect side dish when you want something easy and packed with flavor.

Aji Amarillo is a vibrant orange chili pepper popular in Peruvian cuisine. Here, Border Grill’s chef-partners, also known as the celebrated “Two Hot Tamales,” flavor aioli with a paste made of the ...