Authentic punjabi palak paneer topped with some fresh cream ... onions, paneer and herbs. The recipe of succulent paneer cubes in a smooth spinach sauce.  ...

I adore the soul-warming flavours of Indian Palak Paneer, but often tire of eating it with roti or rice (although the latter combo was a mainstay when I was a student). Here's a fresh take on the ...

A vegetarian dish of fresh, unripened cheese cooked in a thick, creamy spinach purée, palak paneer originated in the northern Indian state of Punjab. Christopher Testani for The New York Times.

Whether served with hot roti, rice, or naam, Palak Paneer is a must try recipe for those looking for a satisfying meal during the cold season. Its soothing flavours and vibrant colour makes it an ...

This quick, easy recipe for puréed spinach, golden cubes of paneer and plenty of spices will become a veggie dinner staple. Each serving provides 295 kcal, 27g protein, 12g carbohydrates (of ...

Palak paneer is easy to cook and can be made for dinner parties as well. Try this tasty and simple Palak paneer recipe at home this festive season. Ingredients Spinach, puree – 500 gm Paneer cubes – ...

Indian cuisine is known for its rich flavors, vibrant colors, and aromatic spices that come together to create unforgettable ...

If you're looking for easy ways to cook with it, here are 8 recipes you will love. Palak chicken is a simple, nutritious dish that's perfect for dinner. This winter, try it out to impress your family ...

Think noodle samosas, matar samosas, or even dal-stuffed samosas. While experimenting with fillings is always fun, today we're sharing a recipe that's perfect for the winter: palak paneer samosas.