Cheeses run the gamut from mild and runny to sharp and firm, but there's probably no other cheese in the world with a texture ...

Even if you are lactose intolerant, certain cheese types are safe to eat. We spoke with Michael Tunick ... to learn about how you can find your best options. Check out more fascinating facts ...

There are few things more satisfying in life than eating melted cheese ... the manager of Murray's Cheese at NYC's Grand Central Station, to see which cheeses melt the best.

Cheese comes in an astonishing range of textures. Semi-hard ... to eat. They enhance the texture and indicate that the cheese is flavorful and has been properly aged. Read more: The Best Boxed ...

If you've ever found yourself face-to-face with a beautiful charcuterie board and been stumped by rinds on any cheeses, you're not alone. Not all cheese rinds are meant to be eaten, but plenty are.

Most cheeses are available all year round, but a few traditionally-made cheeses, such as Gruyère and Vacherin Mont d’Or, have a season when they are considered to be at their best. If possible ...

Do I really need to avoid all dairy, or are some products safe to eat? Some 30 to 50 million ... certain lower-lactose dairy products, like hard cheeses and yogurts, can help keep lactose ...