Delicious, nutritious collard greens have long been a staple of Southern cooking and are perfect for everything from classic ...
Add salt, oil, or other seasonings to taste before serving. Chopped collards are a great addition to beans, soups, stews. A bed of stewed collard greens is wonderful with ham or pork. Seared: Clean ...
Cleaning collard greens is much like cleaning romaine ... Just simmer the collard greens, ham, onion, apple cider vinegar, ...
Collard greens have ... for a pop of color. The greens will slowly sweat and cook down. Add the coconut milk, ginger puree, serrano pepper, black pepper and salt. Lower the heat, cover and ...