What is cacao and where does it come from? The ingredient we call cacao comes from the seeds of the Theobroma cacao tree, native to tropical regions of Central and South America. The cacao tree ...

Even the most novice home cooks are familiar with chocolate, but consuming the fleshy fruit surrounding raw cacao seeds isn't ...

A young man who runs a cocoa farm business claimed that he made more money than internet fraudsters. He showed off his farm on social media as video trends.

The ingredients for chocolate - cocoa powder and cocoa butter - are prepared from cocoa seeds Chocolate has been a delicacy for much longer than previously thought. Botanical evidence shows the ...

Although most harvesting is done in the fall, December was the best time for employees at the Huntington Museum of Art to start picking fruits off its tropical cacao plant. “Our cacao tree ...

The cacao plant, which is responsible for making cacao seeds, is having trouble surviving, according to the U.S National Oceanic and Atmospheric Administration. If this trend continues ...

But those raids had an unexpected benefit - cocoa seeds were spread all over the farm. "All the scattered seeds soon grew in to plants and they were much healthier and stronger than the saplings I ...

It is dried and the seeds can be fermented to make cocoa butter. Bitter chocolate is made by roasting cocoa seeds then pressing them. Cocoa powder is made by crushing bitter chocolate removing the ...

In the outgoing year, 2024, some Nigerian farmers became millionaires and even billionaires selling cocoa, sesame seeds, ...

Industry experts have emphasised the need for Nigeria to shift from exporting raw agro commodities to value-added products, ...