wheat flour coarse wheat flour/bhakri flour/jado lot, ghee clarified butter, sugar you can add more sugar if more sweetness required, milk, cardamom powder (elaichi powder), powdered almonds, almond ...

About Atta Ladoo (Atta Laddu) Recipe: A rich, whole wheat sweet commonly made in the Indian households for various occasions or festivals. Atta Ladoo is a simple recipe with few ingredients, but the ...

Allow the batter to rest for about 10-15 minutes. Now, heat a non-stick or cast-iron dosa pan. Pour a ladleful of the atta dosa batter onto it. Spread it evenly in a circular motion, similar to how ...

Storing leftover atta or wheat dough in the refrigerator is a common practice in many households. But if recent online ...

It is made from whole wheat flour (atta) and is a common part of daily meals in many Indian households. Parathas are often stuffed with a variety of fillings, such as mashed potatoes (aloo ...

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Suji Besan Atta Ladoo (Suji Besan Atta Laddu) is the most loved Indian sweet during any festive gathering or occasion. Make these rich and tasty laddoos filled with nuts at home with this easy and ...

Noida’s Atta Market in Sector 27 is synonymous with affordability. And who doesn’t love affordable? Even though you might not find the latest fashion trends, or right-off-the runway clothes, it is ...