But it’s not the only Italian sparkling wine in town. Wineries from the Alpine northern limits of Italy’s vineyards all the way to Sicily are making bubbly, offering a dizzying array of styles.

This is both because of the production method and the grapes used in Prosecco. This Italian bubbly is a wine with vibrancy and freshness. It usually has a fairly light body and offers citrus acidity.

One of the most famous love stories of the wine world is how perfectly bubbles fit into romantic celebrations. Valentine’s Day certainly attracts new and committed bubbly fans to pop a cork.

2024 was a record-breaking year for Prosecco DOC by all accounts. Bottling figures for the denomination reached an all-time high of 660 million bottles, marking a 7% increase over 2023, with an ...

Prosecco House is the first bar in London that serves the Italian bubbly only. They have 28 different types of Prosecco, which they get from five vineyards in Italy and three distributors in London.

Sparkling wines are the bubbly alternatives to champagne, made around the world.Russ recommends something like an Italian Prosecco. Champagne, he says, does fermentation in the bottle, whereas ...

We’ve written before at HuffPost UK about the three letters you should always look out for on Italian ... bubbly ― mixing blends together can provide a better product. With that said, Partner ...

Sparkling wines are the bubbly alternatives ... like an Italian Prosecco. Champagne, he says, does fermentation in the bottle, whereas Prosecco has CO2 injected into the wine.