A 4- to 5-pound pork roast can feed a dozen folks at once or a family of four for a few meals. And the great thing about this one? You don't need a special smoker or grill. Your oven will do the work.

Learn step by step how to cook sirloin steak in the oven. The key to this recipe is using my sear-first method. Cook your top ...

Perfect Pork offers 500g sirloin roasts in special oven bags. If not available, purchase a boned sirloin or mini roast. This dish is great served with a kumara mash and steamed green beans.

Preheat oven to 350 degrees Fahrenheit. In a wide-bottom Dutch oven, heat the oil on medium-high. Season the pork all over ...

Your butcher can butterfly the pork loins for you (slice them in half lengthwise almost all the way through, leaving a hinge of uncut meat).Plus: More Pork Recipes ... Preheat the oven to 400°.

This recipe ... the pork out of the fridge about an hour before you cook it so factor that into your timetable, adding it to the 3 hours, give or take, that the pork will be in the oven.

The Hairy Bikers' ultimate roast pork belly recipe is great for a Sunday lunch ... belly cooking times and temperatures. Preheat the oven to 240C/220C (fan)/Gas 9.. Dry the pork belly skin with ...

This timeless stuffed pork loin recipe offers ingredient flexibility ... Process until mostly smooth. Preheat oven to 350°F. Place the loin on a cutting board with the fat cap on the board ...

Well I have to give big ups to my kiwi chef mentor Al Brown for this recipe ... Pork hocks are perfect for the singletons! Slightly adapted to suit my needs but thanks Al! Pre-heat your oven ...

This miso-marinated pork will stay juicy no matter what. By Genevieve Ko Genevieve Ko tested this recipe with pork shoulder ... batch of cookies out of the oven, and now it’s time to host ...

While it's a very popular meat for all kinds of recipes, cuts of pork don't get the kind of attention ... You'll also see sirloin and shoulder chops, which come from each end of the loin.