Oven roasted green beans and potatoes has only a few simple ingredients and is a great addition to add to the dinner table.

Just make sure the pan you use is entirely metal. An oven that hot will melt any plastic elements. Roasted green beans are a classic presence on the Thanksgiving table for good reason. They pair ...

Kish pairs roasted beets and cast-iron-charred haricots verts with vinegar and hearty herbs (oregano and thyme) to make this salad. It is an homage to the jarred pickled beets and green bean salad ...

Place the green beans, 2 teaspoons olive oil, 2 teaspoons finely grated lemon zest, 1 teaspoon lemon juice, 3/4 teaspoon ...

This Roasted Green Beans Almondine is guaranteed to convert any picky eaters! Bursting with flavor, thanks to the toasted almonds and crispy panko, it is an easy veggie side dish for weeknight dinner, ...

If you’ve never roasted shallots before, this dish from Ella Mills (also ... until the leeks have softened but not coloured. Next, add the green beans and the butter beans, along with the liquid from ...

For this recipe, source the larger butter beans, or judiones ... tray lined with baking paper. Roast for 20 minutes, until the skins have loosened and the tomatoes are soft and have shrunk a little.

I am often asked for suggestions for Thanksgiving side dishes by my children and friends, as the same old stuffing, sweet ...