Strip steak is a flavorful cut from the short loin, which is located between ... slow-cook the seared steaks in a sauce until tender. Rump steak (sometimes called bottom round steak) comes from ...

If you can't find any of options, try another uniformly-shaped, lean cut of beef like tri-tip roast, top round roast or ...

When you're trying to choose the perfect steak at the store, in addition to the usual suspects -- filet mignon, ribeye, striploin, or rump -- you may see cuts you're not so familiar with cooking ...

Sirloin cuts are often labeled by the bone they contain: Flat, round, wedge, or pin. Source: Williams-Sonoma SHORT LOIN: Top Loin Steak, T-Bone Steak, Porterhouse Steak, Filet Mignon. The short ...