Objective To determine the effects of soy milk consumption compared with cow's milk on inflammation, coagulation, and oxidative stress among patients with diabetic nephropathy. Research Design and ...

Soy milk was one of the first plant-based milk ... which can help improve diabetes (or prevent it from occurring in the first place). Through the fermentation process, the nutritional value ...

Though often marketed as a ‘healthier' alternative to dairy, some plant-based products are worse for sugar and fat content. GP Dr Sarah Brewer said: "Like any other food, dairy will affect your ...

Cancer and obesity are two major health concerns that affect millions of people worldwide. While many foods are marketed as ...

Introduction Milk has been proven to be a popular recovery drink for trained cyclists to achieve high profile results because milk contains carbohydrates and protein. On the other hand, research has ...

Recent studies have shown that dairy product, yogurt and whole milk consumption leads to a 11-17 per cent decreased risk of developing Type 2 diabetes. Dairy products have high protein – whey ...