I love deep-fried pork chops in ... chop has a fairly thick coating of crumbs. Pour the oil into a large saucepan – the exact amount will depend on the size of your pan but the oil should ...

She understood an important basic technique of pan-frying meat in such a way that you can create the most delectable juices. For the pork chops ... gently fry the diced potatoes in the oil ...