Charcuterie (pronounced shar-KOO-tuh-ree) is French for cured or otherwise preserved meats (it’s also a deli or shop that sells cooked, processed, and cured meats, particularly pork).

A perfectly arranged spread of meat, cheese, crackers and condiments is irresistible at any gathering. Here's everything you ...

Crafted Nibbles, an online store that creates handcrafted, personalized charcuterie boards in Baton Rouge, will open a new ...

Psst! Skip the prep completely and get yourself a charcuterie box instead! Cheese: For many, this is the star of the show.

Graze Craze has taken the popular charcuterie board trend and created a multi-level business out of it. Image courtesy of ...

Suffice to say, I was having trouble getting hyped for Halloween—until scary charcuterie boards crossed my path. A friend of mine sent me an Instagram reel from Petal & Platter which featured ...

PEOPLE asked two charcuterie experts how to make scary-good meat and cheese boards this Halloween Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...

Hybrid butcher shop/restaurant Cochon Butcher in New Orleans house-cures its own salami, making its butcher charcuterie box one of the best. Salty Pork Bits offers exceptional salumi handcrafted ...