Agave is a sweetener derived from the sap of the agave plant. When most people talk about agave in the food world, they're ...

Agave Syrup makes for a good alternative to sugar syrups in cocktails ... This one is produced by the fab Funkin folks, and they certainly know a thing or two about cracking cocktail ingredients ...

Agave syrup (also called agave nectar) is a sweetener which can be used in place of sugar and honey when making cocktails, and pairs particularly well with tequila, the spirit from its parent plant.

Snacks: You can make it with only 4 ingredients ! And it's Vegan and gluten free ! Preparation: Step 1: Warm up the peanut ...

Agave (Agave americana) is a plant found in southwestern US and Central and South America. It has thick, rigid leaves that form the shape of a rosette. Some chemicals in agave might reduce ...

200g/7oz agave nectar (light and mild), plus 4 tbsp for the base and to drizzle 200g/7oz agave nectar (light and mild), plus 4 tbsp for the base and to drizzle 1 x 425g tin pineapple slices in ...

If you are avoiding refined sugar, try Mary's take on carrot cake which uses agave syrup and maple syrup as sweeteners. You will need two 20cm/8in cake tins, a piece of muslin or a thin cleaning ...

Muddle the mint leaves, watermelon chunks, and basil leaves in a glass. Add agave syrup if you prefer sweeter cocktails. Pour in the white rum, followed by a few ice cubes Top with club soda and ...