Looking to satisfy your sweet tooth without the guilt? Here are 5 almond pastry recipes that are as healthy as they are ...

W hen it comes to French desserts, you can’t get more classic than a macaron. Featuring crisp, shiny shells sandwiching a ...

Mary's mini apple cake recipe could be served warm as a dinner party dessert or cold as a delicious picnic treat. Equipment and preparation: for this recipe you will need six 7cm/2¾in cooking rings.

Flour or not, the magic of a home-baked cake is still in easy reach. For flourless cakes, almond meal, polenta and semolina ...

Stir in the almond ricotta and whisk until smooth. In a separate bowl, sift the flour, almond flour, salt, baking powder, and baking soda, then pour in the wet mix and stir until you have a smooth ...

Ground almonds, pistachios and hazelnuts are ideal in a blend for dense cakes, traybakes and biscuits. When baking cakes with gluten-free flour, adding xanthan gum, to some extent, replaces the ...

Bake for 12 to 15 minutes ... They're made with all-purpose flour and almond flour, which is pure ground almonds, and the dough has to be refrigerated for at least a couple of hours or for ...

The secret to gluten-free baking is all about alternative flours and binders. Early adopters have been using almond, coconut, ...

Flowers Foods, owner of bakery brands such as Dave’s Killer Bread, Wonder and Nature’s Own, has agreed to buy Chicago-based ...