Once your pie is in good shape and your lattices are woven, it’s time to level up your apple pie. Fold and trim any excess ...

For this apple streusel pie, layer upon layer of tender apples is topped with a buttery, warmly-spiced streusel. A ...

Apple pie bars are way easier to pull off than regular apple pie, and adding one ingredient to the streusel topping gives ...

There are other green apple varieties out there like Pippin and Crispin. What kind of oil should I use in a pie crust? During the Great Depression home cooks began to use more vegetable oil and ...

Dust off that spiralizer to make this clever twist on apple pie! Spiralizing apples ... before piling them into a double pie crust. To make things easy on yourself, opt for two store-bought ...

If you have ever feared making pie crust from scratch, you need to give this Hot Water Pie Crust a try. It is easy to make, ...

As the late writer Nora Ephron once said, “There’s no point in making pie crust from scratch ... like flavors found in a pecan or caramel apple pie. $3 for two 9-inch pie crusts at ...

But Ramsay's apple pie adds depth to the filling by caramelizing the apples first. It includes a simple, sweet-tart pastry crust, plus bitter apples, butter, sugar, cinnamon, nutmeg, and egg wash.

Get the No-Churn Caramel Apple Pie Ice Cream recipe ... Tart, tangy, and sweet, these cheesecake bars are sandwiched between ...

Even if you make a homemade pie crust (which I highly recommend), this quick-and-easy pie is about as simple as it gets. Here’s the process: Nestle your pie crust into a pie pan, whisk together ...