Discover how to make Bonda, a popular South Indian snack made with spiced potato filling and gram flour batter. Perfect for ...

Mix eggs and dry ingredients together to firm batter, add all other ingredients and allow to rest for 20 minutes. Heat oil in a wok or deep frying pan. Shape about 2 tablespoons of the bhajis ...

Skip the garlic cabbage if you like and serve with another green vegetable of your choice. This is designed to be a low cost recipe. For the batter, sieve the flour into a bowl and season with ...

When the oil is hot, carefully lower tablespoons of the batter mixture in batches into the oil and fry for 5-6 minutes, or until the pakoras are crisp and golden-brown and the vegetables have ...

We asked a tempura expert for her crucial tip to get your batter pefect every time, and were surprised by the answer, as it's ...

Pureeing the vegetables ensures they will saturate the batter with color once the dry ... adequately incorporate the pigment.

About Vegetable Salt and Pepper Recipe: A great dish to cook up with leftover veggies! Quick and easy, Vegetable Salt and Pepper can be made as an appetizer or even a side dish for a dinner party.

Fabrizio Marino utilises the beautiful colours of courgettes in his Vegetable tempura recipe, serving the vegetable both fried in tempura batter and finely sliced in a 'paper' of raw vegetables for a ...

Season with salt and oil and set aside until ready to serve 300g of peas, fresh or frozen 20g of wasabi paste salt to season 10g of extra virgin olive oil Dip the sliced tempura vegetables into the ...

Atta Vegetable Dosa Recipe: This is an instant and simple dosa recipe ... Pour a ladleful of the atta dosa batter onto the hot pan and spread it evenly in a circular motion, similar to how you make ...