Grill vegetables, duck breast and picanha (top sirloin) on the Maverick's ring of fire. When perfectly grilled slice them, coat with special seasoning sauce and present to guests on a charcuterie ...

There's a big distinction between a top sirloin and a bottom sirloin. Both cuts are from an area at the back of the cow between the short loin and the round, but the top sirloin is much more ...