but decide you want to explore amazing bay leaf substitutes primarily to boost the flavor of your meal. This is hands down one of the best bay leaf substitutes out there. Both herbs share the same ...

While bay leaves are often used in cooking to flavor dishes, they also have surprising aromatic qualities. Burning them in your home can bring numerous benefits.

As far as common cooking ingredients go, bay leaves are actually a little controversial. In fact, some cooks claim that they're just overrated leaves. This might be partially true, but the beauty ...

Although fresh leaves are becoming more widely available, they are usually sold dried. The dried bay leaves are more strongly flavoured than fresh ones, but the uses for both are the same.

2. In a medium pot, toast lightly in ghee 3-4 green cardamom pods and the bay leaves with a pinch of salt. 3. Add basmati rice and lightly toast the rice until fragrant. 4. Deglaze pan with 2 tbsp ...