Ground turkey gains popularity as a healthier alternative to ground beef due to its lower fat content and high protein. It's a versatile ingredient for various dishes, offering essential nutrients ...

"Ground turkey, often a mix of dark and white meat, is versatile for dishes like tacos, burgers and spaghetti sauce," Jessica Wilson, MS, RD and founder of The Helpful Dietitian, tells USA TODAY.

To get you started on your ground turkey infatuation, here are the best casserole recipes that highlight the delicious versatility of the humble protein. But to make life even easier let's first ...

To get you started on your ground turkey infatuation, here are the best casserole recipes that highlight the delicious versatility of the humble protein. But to make life even easier let's first dive ...