Store the salad in an airtight container. You can use a mason jar then put it in the fridge. For the best quality, consume your Italian chopped salad within 1-2 days. In a large mixing bowl, combine ...

The Italian Chopped Salad is your new go-to! This salad is like a party in a bowl, with crunchy lettuce, flavorful meats, ...

An Italian chopped salad, featuring cubed pepperoni and cheeses, fresh tomatoes, roasted peppers, chickpeas, hot and sweet pepper rings and garlic-oregano vinaigrette. A zesty taste of Italy in every ...

In a small bowl, combine onions, vinegar and lemon juice, and let marinate while you cook pasta. Bring a large pot of lightly salted water to a boil. Add pasta and cook until al dente, according ...

Try options like our Roasted Squash & Lentil Kale Salad and our Apple-Cranberry Spinach Salad with Goat Cheese for a mouthwatering salad that’s full of the best ... This chopped salad is loaded ...

We love to add fresh fruit, tangy cheese, roasted veggies and simple vinaigrettes to leafy greens for salads that pack a punch. This chopped salad is mixed with toasted walnuts, creamy avocado and ...