For as long standing a legacy as the lemon bar may have, the first reported version may not be as familiar to lovers of today ...

Cool completely. In a small bowl, whisk powdered sugar and lemon juice until smooth. Spread over the top of cooled bars. Slice and enjoy! The post Best Lemon Bars for Sheet Pan Recipe appeared first ...

Read more: Strawberry Hacks You'll Wish You Knew Sooner There are a few other distinctions between those early days lemon bars and today's (dare we say) improved iterations. Some modern recipes ...