4:30pm to 5:30pm- I perform 3 sets of stretch and folds. 5:30pm to 7:00am- The next day, I place the dough in a warm place ...

This easy granola recipe made with sourdough discard is so good due to the fermentation from the sourdough starter which adds ...

How do you make a sourdough starter, and what’s the best recipe for a sourdough ... sourdough starter and loaf recipe, courtesy of cult bakery and baking school, Bread Ahead.

“During this apocalyptic spring, the best thing since sliced bread turns out not to be ... Laurence King), Allen shares 15 recipes for sourdough. He also includes a recipe for a simple sourdough ...

Then add 150g/5oz of this mixture to every 500g/1lb 2oz of flour in your recipe to help the loaf stay moist and give the crumb more flavour. If you want to use this leaven to make bread without ...

Aside from using them to serve soup, bread bowls can be used as a great vessel for hot dips. Here are five dips that are best ...

Her articles and recipes have appeared in Food & Wine, Bon Appétit, MyRecipes, MSN, Yahoo News, Real Simple, Allrecipes, and Southern Living. She is an associate cooking editor at Bon Appétit.

Then add 150g/5oz of this mixture to every 500g/1lb 2oz of flour in your recipe to help the loaf stay moist and give the crumb more flavour. If you want to use this leaven to make bread without ...