Medically reviewed by Maggie Moon, MS, RD Potatoes and sweet potatoes are both starchy root vegetables that grow underground, ...

If you lay the slices on a sheet-pan and drizzle oil over the top the slices won’t be evenly coated. Sprinkling the spice mix over the sweet potatoes and tossing them in a bowl is easier for the ...

Assender, has shared her recipe for loaded sweet potatoes, which has been a huge hit with her followers and it's easy to see ...

Mix the oil, lemon and ClemenGold juice, rooibos tea and spices in a mixing bowl ... Remove the foil and roast for another 25 minutes or until the chicken and sweet potatoes are golden brown and ...

A good punchy Dijon mustard is required ... To cook, first roast chunks of sweet potatoes tossed in spices and oil (either in the oven or an air fryer). Once they are tender, set aside to cool ...

Remove from the oven and leave to cool, then carefully scrape the sweet potatoes and any oil and spices into a large mixing bowl. Stir in the lime juice and zest, 2 teaspoons of the green chilli ...

Tips: Ginger is a versatile spice and can go in both sweet and savory dishes. It’s best to use it in its fresh form ... on steamed or roasted vegetables; mixed into pasta, potatoes, rice, couscous and ...

Yearwood's pie tasted good, but the texture wasn't perfect. Yearwood's pie was sweeter than the others, but I could still taste the sweet potato and the spices. The only issue was that the filling ...