Blackening seasoning is a delicious spice mixture that can be used to add a unique and flavorful twist to any dish. Whether you are grilling, sautéing, or baking, blackening seasoning is a ...

Combine dry spices and seal in ziploc or vacuum seal bag (or jar). Measure all into a ziploc bag, seal & shake to combine. Pour into a spice jar or bottle. Makes a Lovely Gift.

Combine dry spices and seal in ziploc or vacuum seal bag (or jar). Measure all into a ziploc bag, seal & shake to combine. Pour into a spice jar or bottle. Makes a Lovely Gift.

In the meantime mix together the spices to make the coating for a Salmon ... Spoon some couscous onto a plate and sprinkle with some fresh mint. Add the blackened salmon on top of the warm couscous ...

Its genesis is credited to chef Paul Prudhomme, who created a blackened redfish at his New Orleans restaurant, K Paul's. The original recipe involved dipping a fish filet in butter, coating it with a ...

Blackened Tilapia with Secret Hobo Spices is a flavorful and spicy dish that is perfect for seafood lovers. The tilapia fillets are coated in a mixture of spices like paprika, cayenne pepper, and ...

1. In a small bowl, combine mayonnaise, roasted red pepper puree and 1 tsp. blackening spice mix. Season and reserve. 2. With your hands, form beef into 1⁄3-lb. patties. Coat liberally with blackening ...