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What Exactly Is The Picanha Steak Cut And What's The Best Way To Cook It?
Picanha steak is a Brazilian cut that features a robust fat cap, giving you supremely tender, juicy results -- if you know ...
The New Zealand Herald5y
Roasted rump cap steak, onion puree, caramelised onion and bordelaise sauce
The herb baste is brushed over the steak while it cooks and then a little is drizzled over at serving time. This recipe uses rump cap steak. Ask your butcher to trim and portion your meat if you ...
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What Is A Deckle Of Beef, And What Can You Do With It?
For steak lovers, a deckle refers to the ribeye cap -- that special cut at the top of the ribeye separated from the filet by a thick strip of fat. The tender meat combined with the juicy marbling ...