Your best bet if you’re going for an all-round chef’s knife is probably a santoku, which translates as ‘three virtues’ ...

Simply put, if you're starting to invest in your kitchen knives, we don't want to recommend a fine knife that will easily be misused. "High-carbon stainless steel" is a bit of a buzzword in ...

Though it’s somewhat expensive for a bread knife, its high-carbon steel blade with super-sharp teeth and sturdy handle make it a kitchen powerhouse you can rely on for years and years.

This KitchenAid knife uses AUS-10 steel, which is high-carbon Japanese steel that is ... Since a chef knife can be used for almost every kitchen task, you want to make sure it is comfortable ...

After testing dozens of blades, we found six favorite chef's knives worth ... more than 100 kitchen products for Food & Wine, including hand mixers, nonstick pans, and carbon steel pans.

It only has 0.1% carbon content, though, making it nearly impossible to sharpen into a knife that can cut cleanly and stay sharp. For kitchen knives, the two types of steel you see commonly used ...

Explore the meticulous process behind crafting a high-quality carbon steel butcher cleaver. This video reveals each step, from selecting raw steel to forging, shaping, and sharpening, transforming it ...

It only works for carbon steel, but that's a good ... for slicing tomatoes and precision kitchen tasks. We found it elegant, heirloom-quality, and a great knife alongside a charcuterie board.

As if receiving Ina Garten’s stamp of approval wasn't enticing enough, Wusthof knives come highly recommended by other ...

Storing kitchen knives is admittedly a little tricky ... especially those made of carbon steel. Whatever model you choose, ...

AGARO Galaxy 9 Pcs Kitchen Knives Set with Wooden Case, 7 Knives, 1 Knife Sharpener, 1 Wooden Case, High Carbon Stainless Steel, Non Slip Triple Rivet Strong Handle, Cooking, Cutting, Slicing ...