It's made from malted barley, wheat flour, and milk. Known for its rich, toasty flavor, this powder has been a kitchen staple for decades. Originally created by the Horlick brothers as a nutritional ...

A Daim bar cake layered with carnation caramel toffee and doused in a condensed milk chocolate ganache ... his recipe for a fabulously moist and moreish chocolate cake with a secret ingredient...Coca ...