To make cashew milk:, raw cashews, water, himalayan sea salt, To make the blue cheese curd:, cashew milk, cashew or dairy blue cheese, molten coconut oil to feed the fermentation, fresh Meyer lemon ...

Roasted cashews will have a more pronounced flavor that won’t taste as seamless with these ingredients ... Emily used a high protein dairy free milk alternative to make this dairy free cashew ricotta ...

Add the cream, milk and water. Add salt to taste and cook for approximately 10 minutes on a ... Pour the liquid from the pan into the cashew sauce and mix well. (You should achieve a yellow-coloured ...