Cashew chicken is not a dish you’re likely to come across at restaurants in Hong Kong or China. There are chicken dishes here that are garnished with cashews, but they are not listed on the menu ...

Use unsalted cashews, whole or ground, for cooking - they're often added to Chinese and South East Asian dishes just before serving. Cashew nuts are particularly good with chicken or prawn dishes ...

Cashew chicken is an iconic Chinese American ... 1 tablespoon vegetable oil, 1 1/2 teaspoons cornstarch, 1 teaspoon granulated sugar, and 1/4 teaspoon ground white pepper in a medium bowl and ...

Cover cashew nuts with boiling water, add a teaspoon of bicarbonate soda. Soak overnight. 2. Wash in several changes of water. Boil until tender but do not make cadju soft. Wash in cold water after ...

1 cup dates, deseeded 1 cup cashew nuts 1/2 cup grated coconut A pinch of rock salt 1 Tbsp virgin coconut oil In a food processor, add the cashew nuts and grated coconut and blend until nice and ...