Lemon Cast Iron Chicken Breast is a weeknight skillet dinner of lemon, capers, herbs, and garlic infused chicken, capturing the essence of a Mediterranean feast. Dinner made easy, savor ...

This cast iron skillet chicken breast is easy, healthy and so flavorful! This recipe takes under 30 minutes and is great for dinner. The best entertaining recipes are made in a cast iron pan! This ...

Stir in 1 pound bite-size pieces boneless, skinless chicken so that it is evenly distributed in the rice. Cover and simmer, ...

Never put them in the dishwasher. Chicken and biscuits never had it so good. A cast-iron skillet lets you nestle the biscuits close together so they sop up all that good gravy while they cook.

Heat a large skillet to medium-medium high heat. Cook bacon until crisp. Remove from pan and drain. Leave approximately 2 tbsp of bacon fat in the pan to cook chicken. Now add the chicken pieces.

This creamy chicken Florentine casserole combines tender pieces of chicken, fresh spinach and a rich, creamy sauce, all baked ...

Breaded chicken cutlets appear to be having a moment ... With a meat mallet or a small cast-iron skillet, pound out your frustrations until each cutlet is a scant 1/3 inch. The plastic wrap ...

Place chicken breasts between two sheets of plastic ... Pour oil into a large cast-iron or other heavy skillet and set over medium-high heat. Once hot but not smoking, lay in chicken, taking ...