Consider amping up your favorite chili con carne with the bold flavors of pork chorizo, which is typically seasoned with ...
Warm up this winter with a steamy cup of hearty chili at any one of these popular fast-food restaurant chains.
Do you know what makes a great pot of chili even better?: ground Wagyu beef. The high-quality, melt-in-your-mouth beef makes ...
As Jeff Mauro shared on "The Kitchen," this cut strikes the perfect balance between tenderness and flavor, making it ideal ...
Chili is one of those comforting winter dishes you can eat every night of the week. Give this warming staple a twist and make ...
Chili’s gooey Fried Mozzarella appetizer has taken over the internet with customers testing the limits of the menu item’s ...
My first beef chili began in the early 1970s, using a packet of McCormick’s Chili Seasoning Mix. Over the years, I learned what spices to use from my spice cabinet and stopped using a premade mix.