Whether its a savory dish or a cozy baked dessert, you can't go wrong with a dash of cinnamon. But there are different types.

While you might have thought that all cinnamon was the same, the ubiquitous and well-loved spice actually has several ...

Closely related to cinnamon, Chinese cassia - also known as Chinese cinnamon, or cinnamomum cassia - originates from southern China. There are cassia subspecies that can be found in Indonesia and ...

Whole spices used:, regular cinnamon sticks, cassia cinnamon stick only, cloves, green cardamoms, you can reduce if desired, cumin seeds ...

From as early as 2000 BC, spices such as cinnamon from Sri Lanka and cassia from China were exported along the Silk Roads as far west as the Arabian Peninsula and the Iranian Plateau. As was often the ...