The pumpkin also keeps the cake incredibly moist without having to use an excessive amount of oil. Along with the cinnamon, I added some rye flour for its earthy, complex flavour and a scattering of ...

For chocolate bundt cake, replace 40g/1½oz of the flour with 40g/1½oz of cocoa powder. Fold 100g/3½oz dark chocolate chips into the batter. For cinnamon and pecan bundt cake, use light brown ...

Add chocolate chips and combine. Whisk the whites with an electric mixer until they form peaks and combine them gently to the batter. Pour the batter in a bundt mould (or cake pan) and bake for 30 ...

Essential baking ingredients are needed for this chocolate Bundt cake, like flour, sugar, and baking soda. But for the deep, dark chocolate flavor, you'll also need cocoa and chocolate chips. Add ...

Perfect for any occasion, these moist and flavorful cakes will leave your guests coming back for seconds! Chocolate Chip Bundt Cake. Photo credit. Of Batter And Dough. Chocolate Beer Cake. Photo ...

Obsessed with chocolate ... chips until just combined using a metal spoon. Spoon into the prepared pan. Bake in the hot oven for 55–60 minutes, or until a skewer inserted into the middle of the ...

This Easy Chocolate Chip Cake Recipe is perfect to make for holiday dinners or potluck dinners! My mom used to make this ...

However, this batch of bananas ripened more quickly so I pulled out my recipe for this huge and delicious banana chocolate chip cake. Adding chopped walnuts to this cake gives this moist cake a ...