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Chuck roast is a cut of beef that comes from the shoulder area of the cow. It is a heavily exercised muscle, which makes it tougher than other cuts of beef. Chuck roast has a good amount of marbling, ...

Chuck tender roast is a lean cut of beef with a mild flavor that is similar to filet mignon. It has a tender texture with a fine grain, which makes it ideal for grilling or pan-searing. Because it is ...

The Succulent Sous Vide Rump Roast or Chuck Roast is a tender and flavorful roast made using the sous vide cooking method. The roast is seasoned with a blend of herbs and spices, vacuum-sealed, and ...

Cuts of Beef (Isolated on White) "Antique XIX century engraving showing different cuts of beef. Published in Specimens des divers caracteres et vignettes typographiques de la fonderie by Laurent de ...