Cooking a beautiful steak dinner on your stovetop is not only easy to do ... If you want to do something thinner like a flank ...

A lean, thin steak cut from the belly region of the cow, flank steak works well in all kinds of recipes. Flank steak is a ...

Rely on these steak dinner recipes for restaurant-level weeknights, from steak au poivre to carne asada, steakhouse-style rib ...

Preheat oven to 425 degrees ... over medium-high heat and coat with oil. Season steak all over with salt. Once pan is hot, lay in steak and cook until thickest part is medium-rare, about 4 ...

Enjoy this holiday season with a special sweet and savory treat. Honey, soy sauce and spices flavor quick cooking flank steak ...

To buy: 3/4 pound flank steak, 1 small bottle honey ... Pour the sauce over the steak and place the skillet in the oven for 10 minutes to continue cooking. A meat thermometer should read 125 ...

Button explains: "Flank steak’s toughness comes from the fact that it has a strong grain running through it and very little fat to break that up." The goal when cooking flank steak is to prevent ...

Enjoy this holiday season with a special sweet and savory treat. Honey, soy sauce and spices flavor quick-cooking flank steak. Mushrooms cooked with shallots and topped with fresh chives make a ...

Flank steak is also awesome in the oven – check out my Easy Oven Roasted Garlic Flank Steak recipe here – same amazing flavor ...