From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others take ...

In April, the number of foreign nationals trying out their cooking skills at OKOSTA reached 633, the largest to date, outpacing the number of Japanese visitors. During the G-7 summit, the number ...

If you want to save time, buy pre-sliced pork – the kind for Japanese barbecue ... The amount of onion can remain the same, and the cooking time doesn’t change. Of course, for bigger appetites ...

Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Udon in Egg-drop Soup (2) Salmon with Tofu Wasabi Dressing.

This is a dish I used to eat for lunch at Japanese restaurants, until I realised it's easy to cook at home. It can be homey or luxurious, depending on the beef you choose. Supermarket beef is fine ...