Super easy and so delicious creamy watercress soup recipe. Your stove will do all the heavy cooking, and you can enjoy a super earthy soup in less than 30 minutes. Imagine a cream soup with the ...

The first thing you need to know is how to make watercress soup! Here is the soup recipe, exactly what you are allowed to eat on the first seven days of the diet and the lists of fruits and ...

Melt the butter in a heavy-bottomed saucepan. When it foams, add the potatoes and onions and toss them until well coated. Sprinkle with salt and freshly-ground pepper. Cover and sweat on a gentle ...

So for the two weeks following the Watercress Soup Diet choose from the following ideas for breakfast, lunch and dinner. You can also drink 150ml of skimmed milk and 150ml of very low fat yoghurt ...

After 5 minutes, add the watercress, mint and frozen peas. Remove from the heat and pour in the cream. Whizz in a food processor or use a stick blender until you have a smooth green soup.

Divide the drained noodles between four bowls, and ladle over the soup. Garnish with thai basil leaves, shiso cress, the coriander leaves, and sliced chilli. Squeeze over a little more lime juice ...

Serve the soup in bowls, scattered with the remaining mussels and garnished with a swirl of the remaining cream and a little cress, if using.

Throughout winter I will often make up a big pot of soup, then freeze individual portions of it in zip-lock bags. These make the perfect healthy, convenient winter lunch to take to work.

The kumara and watercress soup is one of my all-time favourites. It comes from my little red book that has travelled with me for years. I remember making it for my parents' 25th wedding ...