These Kung Pao Brussels Sprouts are crispy Brussels sprouts served with a spicy, sweet, and sour sticky Chinese sauce famous in Chinese restaurants. This recipe is also gluten-free, dairy-free, and ...

But fear not, foodies, as a culinary pro has taken to TikTok to reveal his game-changing “perfectly crispy” Brussels sprouts recipe that’s both “super easy” and restaurant-quality.

Take a delicious departure from your traditional boiled greens with this crispy smashed Brussels sprouts recipe by Catherine ...

5. Drop Brussels sprouts into hot oil in deep fryer just to crisp up. Pull crispy sprouts from fryer and shake off extra oil. Add to skillet with bacon mixture; toss to combine. 6. To serve, toss ...

Cook the onion in the bacon fat until soft. Cook the sprouts for 2 minutes, drain and add to the pan with the reserved bacon, apple and rosemary. Cook for a minute then serve. Heat the oil and ...

In a video from November, she wrote: “Golden, crispy, cheesy and just so tasty ... how did you know that i all of the sudden like brussel sprouts???” However, some people still aren’t ...

Spicy and sweet, this brilliantly textural dish is sure to convert any sprout sceptics Simon Hulstone ... There’s a delicious crunch, too, from the crispy kale and pecans.