The tahini dressing is delicious, with garlic, lemon, honey and cumin. It’s so full of flavor, and really simple to make.

Yet another ingredient De Witt uses to flavor her ranch dressing is the Middle Eastern or Mediterranean style of sesame paste ...

Tahini, a paste made from sesame seeds, can be used in all sorts of dishes, from salads to stir-fry to sweet treats.

Tahini is a key component of hummus, as well as a few other homemade dishes. How long can it really last once it's been ...

The real star here is the dressing — made with creamy tahini, bright rice vinegar and lime juice, umami-rich soy sauce, spicy fresh ginger, and a touch of honey sweetness — which will pull ...

She said her version of the now-viral crispy rice salad with a homemade lemon tahini dressing, "takes the cake as one of the best recipes I have created in 2024." Best selling cookbook author and ...

In a blender, pulse rice wine vinegar, lemon juice, honey, mustard, turmeric, tahini and ½ teaspoon salt. With the blades running, drizzle in ½ cup olive oil until dressing is emulsified.

Packed with colorful veggies, delicious roasted chickpeas, and a vibrant turmeric tahini dressing, this bowl is fun to assemble, visually appealing, and perfect for fighting inflammation.

I love the way it soaks up the dressing. First, however, toss your vegetables in a mix of spices then roast in the oven. Once done, add the spinach, barley and fresh, flavoursome dressing ...