These baked shrimps are drizzled in a delicious, garlicky lemon sauce for a well-seasoned, light and refreshing meal. It's a quick way to cook shrimp and is easy enough to be a go-to party dish.

Baked Coconut Shrimp with Spicy Apricot Dipping Sauce is a delicious and flavorful appetizer that combines the sweetness of coconut with a spicy kick. The shrimp are coated in a crispy coconut crust ...

then baked in crispy wonton cups. The combination of tangy lime, spicy chili, and succulent shrimp creates a burst of flavors in every bite. These shrimp cups are easy to make and can be prepared in ...

Stir in the broth and bring to a boil. Cover and bake for about 20 minutes, until the rice is tender. Stir in the 1/2 cup of cheese, the shrimp, butter and lemon juice; season with salt.

The creator of FoodbyMaria -- known for her simple, versatile and ... until the orzo is al dente. Add the shrimp and stir. Drizzle over the olive oil and bake for another 5-7 minutes or until ...

The creator of FoodbyMaria -- known for her simple, versatile and nourishing recipes ... 12-15 minutes or until the orzo is al dente. Add the shrimp and stir. Drizzle over the olive oil and bake for ...

The creator of FoodbyMaria -- known for her simple, versatile and nourishing recipes -- joined "Good Morning America" on Saturday with three recipes for fellow home cooks to recreate that will be ...