There is a profoundly easy, three-ingredient pasta sauce for which all you need is white wine, butter, and parmesan cheese ... flavor and how the cheese melts -- an important element in a recipe that ...

Slowly add the reserved chicken stock to the roux, stirring constantly, to make a thick sauce. Add the white wine and bring to the boil. Place the egg yolk and the cream into a clean bowl and ...

Any good-quality white wine can be used for cooking ... It can also be used to de-glaze the pan after cooking meat to make a quick sauce.

This simple dill sauce recipe comes together in minutes with sweet white onion, white wine and fresh dill. The fresh dill sauce makes a perfect accompaniment to salmon and other seafood ...

Steve prepared a very simple Mediterranean-inflected version of Mussels in White Wine Sauce that was a family "fast food" staple during their time in southern France.

A delicious roast chicken recipe served with a herby mushroom and white wine sauce. Topped with chopped walnuts for the extra crunch. Pour over the wine and stock. Roast at 220 degree C for 1 hour or ...