When a recipe or a product is labeled as dairy-free, it means it does ... Note: Dairy free sugar cookies are softer than ...

Add the egg and vanilla extract and continue to mix until fully combined. Mix in the gluten-free flour ... Roll the chilled cookie dough into golf-size balls and place them onto the prepared ...

Add the butter and allow it to melt, then add the sugar and stir until ... followed by the egg mixture. Stir until you have a smooth cookie batter. Press the batter down and sprinkle over the ...

Bake the cookies, rotating the pans halfway through, until crisp, 12 to 14 minutes. Let cool completely on the baking sheets. For the icing: Beat the powdered sugar and egg whites in a large bowl ...