でも、たまたま少し食べ残しが出てしまったら、その残りのピザでおいしいエッグ・イン・ア・ホールを作ってみてはどうでしょうか。 上の動画で紹介されているように、このレシピはシチリア風ピザととても相性がよいのです。 クッキーカッター、また ...

A proscuitto topped pizza is a gourmet delight. These individual pizzas have the added goodness of an egg cracked into the center and baked until done. On large sheet pans, spread dough out into 6-in.

Use a small ladelful per pizza base. Find the recipe for pizza dough balls here. 2. Sprinkle the garlic and cheese evenly over both bases and break an egg or two into the middle of each base. Drizzle ...

In a skillet, heat oil over medium heat and sauté onions and red pepper for about 3 minutes. Add spinach until leaves start to wilt. Pour egg mixture over sautéed vegetables and stir until egg mixture ...

Press triangles together to form a single 10-inch round crust on a 12-inch pizza pan coated with cooking ... Carefully pour egg whites over cheese; sprinkle with salt, pepper, and Parmesan cheese.

Stir in pizza sauce until combined. Place about 1/4 cup filling in the center of each egg roll wrapper. Fold bottom corner over filling; fold sides toward center over filling. Moisten remaining ...

Bake for 22 to 24 minutes, until the egg muffins are set. Top with a slice of fresh mozzarella Place back in the oven so the cheese melts Top with a tbsp of pizza sauce. Let cool for a few minutes ...

Chef Charles from Hartwell's Premium joined "Life.Style.Live!" Host Felicia Michelle and Reporter Marlee Thomas on Thursday.