Whether you’re looking for a traditional pasta maker or an electric model that does the grunt work for you, here’s our review ...

Our top picks will have you churning out impressive homemade noodles. Nick DeSimone is a pasta-obsessed vegetarian chef who spent nearly 10 years in restaurants before becoming a food writer.

Bits of dough can keep the mechanism from rolling easily and it can even clog the machine which is a pain for manual pasta makers and a real nightmare for electric machines. Keeping your machine ...

Making your own pasta can inspire excitement in some and angst in others, but the final product is hands-down unbeatable. “Bad carb” no more, a recent article in Nutrients gives us all permission to ...