Rice cooked, Fish, Coriander paste (grind garlic, coriander leaves &greenchilli), Turmeric powder, Red chilli powder, Kokni masala, Curry leaves, Green chilli, Tomato ...

While the fish is steaming make the egg-fried rice. Put the eggs, sesame oil and half the salt in a small jug or bowl, mix with a fork and set aside. Heat a wok over a high heat. Add the groundnut ...

Salted fish is meant to be eaten in small quantities ... As with every recipe for fried rice, start with cold (or at least room temperature) cooked rice. It doesn’t work with rice hot out ...

Despite being of East Asian origin, fried rice has become a staple in most parts of the world. A lunchtime favourite, it can be customised with ingredients of your choice - be it veggies, eggs or meat ...

Can fried rice get any easier or better? We’ve added diced fragrant Thai fish cakes to the mix for a fun and filling meal. If ...

3. Stir-fry over high heat till rice is heated through. Add fish sauce, coriander and omelette strips and mix well. Thai fried rice is usually served with a slice of lime along with a dipping sauce of ...

Fried fish Fridays are big in our culture, so Jessie would clean the fish, and I’d cook it right up and serve it with red rice. He loved it, and my children loved it, too. Whether you find yourself ...

This recipe uses an air fryer to cook the fish, resulting in a crispy and flavorful dish without the need for excessive oil. The yellow croaker fish is seasoned with a blend of spices and herbs, then ...