Bursting with bold flavours and bright colours, this carrot and lentil soup is packed full of protein to keep you full for longer, as well as iron, fibre, calcium and vitamins. Each serving ...

A cozy, filling soup you can make in 40 minutes. My mushroom lentil soup recipe features wholesome veggies and is loaded with ...

The firm texture of these simply cooked French green lentils makes them ... Add broth, 4 cups water, lentils, carrot, celery, and herb bundle; bring to a boil over medium-high.

Add the parsnips, carrot and garlic and cook ... or until the vegetables and lentils are tender. Blend the soup until smooth, if it is too thick, add more stock. Season with salt and pepper ...

Friends have tried for years to introduce me to their favorite lentil soup, said Melissa Clark in ... Add broth, water, lentils, and carrot. Bring to a simmer, then partially cover pot and turn ...

The only requirement for lentil soup is that it contains lentils—other than that, there are countless ways to prepare it. Indian versions are heavily spiced, while ...

Full of protein, carbs and zinc, this soup – taken from Katy Beskow ... pan set over a medium-high heat, then add the lentils, potatoes, carrots, onions, celery and rosemary.