The secret to this classic French onion soup recipe is getting a good colour on the onions at the initial cooking stage, so settle in with a glass of chilled wine and prepare yourself for some patient ...

Mark is a Dublin-based chef and host of Off Duty Chef. Off Duty Chef Bringing it Home for Christmas airs Monday, 23 December, at 6.30pm on RTÉ One.

Add the stock and garlic to onions. Boil gently, uncovered, for 20 minutes. Push the soup through a food mill, and add pepper and salt. Preheat oven to 400°. Arrange bread slices in one layer on a ...

The sauce, based on classic French onion soup, has body and richness, while still being light enough to delicately coat the al dente bucatini. If that first spoonful of French onion soup — with ...

Classic and delicious – it's Mary's easy French onion soup. Golden-brown, caramelised onions cooked in a rich beef stock are served with cheesy mustard croûtes. Melt the butter and oil in a ...

French onion soup is very easy to make and is deeply savoury and hearty - and cheesy croûtons make it extra special! Each serving provides 548 kcal, 26g protein, 54g carbohydrate (of which 20g ...

If you're craving a warm, flavor-packed soup, we've got you covered. Here are five chain restaurants with delicious French ...

One of my absolute favorite soup recipes, I used to eat this in San Francisco all the time! French cioppino is ready in 25 ...