The downside is that most oils have little to no flavor compared to butter. Removing the solids, like you do when making ...

Ghee is also pure fat, and when boiled extensively, it leaves behind just fat without any lactose. Butter, on the other hand, retains more lactose compared to ghee, so you may not tolerate butter well ...

Compare with dairy butter ... But what exactly is ghee? It's butter that is run through a clarification process to eliminate all the water (to create a higher smoke point while cooking).

For those grappling with lactose intolerance, indulging in rich and flavourful foods often raises a daunting question: Can I enjoy ghee and butter? These staples are cherished for their culinary ...

Why ghee is good for you? Ghee is the clear and buttery variant of butter steeped with a concentrated dose of healthy fats, vitamins, and antioxidants. It is rich in various nutrients and here’s ...

Coconut oil and ghee are both traditional remedies for hair care with distinctive benefits. Coconut oil excels in moisturizing, strengthening, and imp ...

The slow and traditional method of making Bilona ghee imparts a richer, more aromatic flavour compared to regular ghee, which is often mass-produced and lacks this depth of taste.