Fat Thursday is a special day of the year when we can enjoy doughnuts without feeling guilty. Although shop shelves are laden ...

Cool on a wire rack. To make the glaze, place the apricot jam, water and split vanilla pod in a saucepan and bring to a simmer over a low heat until the jam has turned syrupy. Coat the doughnuts with ...

For this recipe you will need a freestanding mixer with a dough hook attachment, a cook’s thermometer, a 3cm/1¼in plain cutter, a 9cm/3½in plain cutter and a blender. Save to My Food Remove ...

There are four generations of women on hand to rustle up a mountain of Loukoumades (AKA Greek Doughnuts) at Yiayia Theiocleia’s house – her daughter, granddaughters and great granddaughter welcome me ...

Doughnuts, the typical American snack. Flour kneaded with milk, sugar with the flavor of cinnamon and nutmeg. Shaped into rings and deep fried. Usually served with sugar glaze or chocolate sauce.

Try this easy and quick air fryer doughnut recipe to satisfy your sweet tooth. They taste best when served fresh, topped with sugar glaze. Take a large bowl, and add flour, sugar, baking powder and ...

Amazing Glaze Donuts, at 2299 East 17th Street, is operated by husband-and-wife team Dean and Katie Giesbrecht. When you walk inside the store, you will smell the sweet scent of doughnuts filling ...

These donuts are soft, fluffy, and coated in a rich chocolate glaze. They are made with a combination of flour, cocoa powder, sugar, and butter, giving them a deep chocolate flavor. The dough is fried ...